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Books & Reference   >   Cookbooks
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Seafood: Williams Sonoma. Carolyn Miller
Our Price $16.95
   
From juicy Shrimp Stir Fry to creamy Salmon Chowder this beautiful and useful collection of recipes and luscious photos delivers the goods to seafood chefs. Tested, can't-miss preparations for every seafood palate with the Williams Sonoma flair.

ISBN: 9780743261883
Author: Carolyn Miller
Year Published: 2005
Pages: 120
Book size: 8 1/2 x 9 1/4

Item # Product Price
RHC-SIM009 Seafood: Williams Sonoma. Carolyn Miller $ 16.95

 
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